Banana / Vazhakka Thoran

Ingredients 
  • Raw banana/ Green plantains - 4
  • Grated coconut - 1/2 cup
  • Crushed garlic - 3 cloves
  • Chopped green chiles - 2 nos
  • Shallots - 5
  • Turmeric powder - 1/4 tsp
  • Cumin seeds -- 1/2 tsp
Preparation 
1.Peel and chop the raw banana into small pieces. Cook it covered by adding a cup water and salt , till it is done.
2.Grind grated coconut, Turmeric powder, green chillies and crushed garlic and 3 shallots to a coarse paste.
3.Heat oil in a pan and add mustard seeds. When the pop up add cumin seeds and curry leaves and chopped shallots and fry it for a minute.
4.Add cooked raw plantains and combine it with the coconut mix. saute for 5 minutes, stirring occasionally.

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