Scrambled Egg & Spring Onion

Ingredients 

• Spring onion - 1 bunch,  finely chopped
•  green chillies - 2, slit lengthwise
• Turmeric powder - 1/4 teaspoon
• Pepper powder - 1/2 teaspoon
• Grated coconut - 1/2 cup 
• Eggs -  2, beaten well

 Preparation

1.Beat eggs well and set aside.

2.Heat oil in a frying pan. Add mustard ito it.when it splutters add chopped spring onion,green chilli,curry leaves.
 

3.Add turmeric powder and pepper powder. Stir on a low heat for 2- 3 minutes.
 

4.Add grated coconut.Stir well on a low heat for 2 minutes.
 

5.Add beaten eggs, salt to taste and mix well. Cover with a lid and cook on a low heat for 5 minutes until done / egg well cooked / blended with all the ingredients. Sprinkle extra pepper powder if required. Open the lid and stir continuously for another 5 minutes.